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Zen coconut chocolate pudding12/10/2023 Top with sliced bananas and a sprinkle of sesame seeds for an Asian-inspired treat.Īpple cinnamon rice pudding: Add diced apples and cinnamon to the rice pudding.For more than half of my fourth grade existence, I went through a phase where I was completely obsessed with Jello pudding cups.Įvery day, I’d find a different flavor packed into my lunchbox-anything from chocolate, to butterscotch, to cheesecake, to classic vanilla. Matcha rice pudding: Mix in some matcha powder to the rice pudding for something that resembles green tea. Top with the whipped coconut cream.Ĭardamom and pistachio rice pudding: Want a Middle Eastern twist? Add ground cardamom and chopped pistachios to the pudding. Here are some more:Ĭhocolate rice pudding: If you are going to serve this as dessert, then go all in and stir in some cocoa powder or melted vegan chocolate to the rice pudding. I’ve already mentioned using coconut milk (well, I mention it below) and adding berries and cream. Variations //ĭespite making a vegan dessert, you still have a number of options when it comes to adding/altering this recipe. A spoonful of whipped coconut cream sends this dessert over the top. Step 6: Garnish with fresh berries, roasted strawberries, or a spoonful of preserves. Remove the vanilla bean and spoon the pudding into a pretty glass. Allow it to cool, then stir in the last cup of milk. Step 5: After 25 minutes, the rice pudding will be thick and creamy. Let the milk absorb into the rice before adding more. Step 4: Gradually add 5 more cups of almond milk, about 1/2 cup at a time. Step 3: Cook over LOW heat, stirring occasionally until the milk is absorbed, about 5 minutes. Step 2: Add sugar, vanilla bean, salt, and 1 cup of almond milk. Step 1: Start by rinsing the rice with water. 7 cups Almond Milk, vanilla or unsweetened (see ‘FAQs’ section for other milk types).Next time, I am going to try to make it with quinoa and see what happens it could be a really healthy, protein-filled breakfast. Top with some preserves or fresh berries and you are good to go. I think it is a great addition to a brunch menu. This vegan rice pudding is great after dinner, but I also like to eat it for breakfast. Is Rice Pudding For Breakfast Or Dessert? // I added a vanilla bean to mine, but you could just add a splash of vanilla extract, if you prefer. The end result is an incredibly creamy almond milk rice pudding that is simple but satisfying. The almond milk is added slowly, absorbing the liquid before you add more. This recipe was included, and I love how it is made in a similar way to risotto. I was flipping through Food & Wine a few days later and found that they were highlighting almond milk. It is really easy to find good vegan baked goods, but it can be hard to satisfy the need for something creamy. I got to thinking and had to agree that I use an obscene amount of dairy in my baking. Almost everything baked has some sort of dairy in it. In our conversation, he mentioned that dessert is the thing that he misses the most. Over the holiday, I saw an old friend that cannot eat dairy. Vegans and non-vegans alike will love this easy recipe, which is also gluten-free and dairy-free. Vegan Rice Pudding is a thick and creamy sweet pudding made with almond milk.
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